Comparison ID - Comp0459

Comp IDComp0459
Es IDExp0249
Study IDPaper169
First AuthorMurtagh-Mark
Year1995
JournalJ GERONTOL A-BIOL
Volume50
Species IDSpp001
Common NameRat
GenusRattus
Speciesnorvegicus
AnimalRattus_norvegicus
Model1
StrainF344
SexM
Repro0
Food SchedD
TypeFW
Al1
Cv1279157.79
Prots113.2
Carbs165.4
Fats121.4
Intake1
Ci1237391.56
Age1122
N141
Lt25contr641.59
Lt50contr681.73
Lt75contr726.84
Cr0.6
Cv2168170.6
C N Cr0.6
C Cr0.62
Ci2148212.72
C A Cr0.62
Prots213.6
Carbs264.4
Fats222
Age2112
N242
Page0.154233512
Prots0.134
Pd259.15
Pd5011.62
Pd7513.73
C Lt25 Log Hr-0.933
C Lt25 Varlog Hr0.284
C Lt50 Log Hr-1.255
C Lt50 Varlog Hr0.158
C Lt75 Log Hr-1.393
C Lt75 Varlog Hr0.11
C Lt2550 Log Hr-1.869
C Lt2550 Varlog Hr0.359
C Lt5075 Log Hr-2.464
C Lt5075 Varlog Hr0.392
C All Log Hr-1.668
C All Varlog Hr0.113
Notes Controlcontrol - ad libitum sucrose
Notes Treatmentrestricted sucrose