Comparison ID - Comp0633
Comp ID | Comp0633 |
Es ID | Exp0318 |
Study ID | Paper191 |
First Author | Medvedik |
Year | 2007 |
Journal | PLOS BIOL |
Volume | 5 |
Species ID | Spp004 |
Common Name | Yeast |
Genus | Saccharomyces |
Species | cerevisiae |
Animal | Saccharomyces_cerevisiae |
Model | 1 |
Strain | BY4742 |
Sex | N |
Repro | 1 |
Food Sched | D |
Type | CNM |
Al | 0 |
Cv1 | 0.77 |
Prots1 | 57.2 |
Carbs1 | 42.8 |
Fats1 | 0 |
Intake | 0 |
Ci1 | (not set) |
Age1 | 0.01 |
N1 | 36 |
Lt25contr | 1.06 |
Lt50contr | 1.24 |
Lt75contr | 1.51 |
Cr | (not set) |
Cv2 | 0.56 |
C N Cr | 0.72 |
C Cr | 0.72 |
Ci2 | (not set) |
C A Cr | (not set) |
Prots2 | 79.1 |
Carbs2 | 20.9 |
Fats2 | 0 |
Age2 | 0.01 |
N2 | 36 |
Page | 0.009345794 |
Prots | 0.6815 |
Pd25 | 6.69 |
Pd50 | 18.31 |
Pd75 | 36.97 |
C Lt25 Log Hr | -1.156 |
C Lt25 Varlog Hr | 0.351 |
C Lt50 Log Hr | -0.928 |
C Lt50 Varlog Hr | 0.163 |
C Lt75 Log Hr | -0.679 |
C Lt75 Varlog Hr | 0.099 |
C Lt2550 Log Hr | -0.96 |
C Lt2550 Varlog Hr | 0.307 |
C Lt5075 Log Hr | -0.819 |
C Lt5075 Varlog Hr | 0.27 |
C All Log Hr | -0.964 |
C All Varlog Hr | 0.102 |
Notes Control | control - 2% glucose |
Notes Treatment | 0.5% glucose |
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